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Dry Aged Beef

Dry Aged Beef

Our premium Black Angus beef is raised on our lush pastures without the use of additional hormones, steroids, or antibiotics. We do finish our beef on grains and high quality hay because we believe this creates the best and highest quality beef possible! Our beef is dry aged, and humanly raised.

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4th of July Beef Box – Dry Aged Burgers, Hot Dogs & Bacon

$104.99

  • On Sale

Smoked Dog knuckle bones

$12.00 $17.00
Pastured Beef, Prime Steak Burgers with Salt and Pepper

Burger Patties

from $8.49

  • On Sale

Pastured Beef, Prime Ground Beef with Parsley

Ground Beef

from $9.00

  • Sold Out

Boneless Beef Ribeye, Prime Angus Beef, Dry Aged

Bone-less Ribeye Steak

from $29.75

  • Sold Out

Filet Mignon, Prime Angus Beef, Coarse Sea Salt, Dry Aged Beef

Filet Mignon

from $20.00

  • Sold Out

Chuck Eye Steak

$19.99

  • Sold Out

21 Day Dry Aged Pasture Raised Ribeye

Prime Bone-In Ribeye

from $38.00

  • Sold Out

Tomahawk Ribeye

from $40.00 $69.00

Beef Snack Sticks

$7.99

All Beef Premium Hogs

$12.50

  • Sold Out

Pastured Beef, Prime New York Strip in Cast Iron with Salt, Pepper, and Rosemary

New York Strip

from $18.00

  • Sold Out

Fajita Meat

$12.99

  • Sold Out

Pastured Beef, Prime Flat Iron Steak with Tarragon Salt, and Pepper

Flat Iron Steak

from $18.00
Pastured Beef, Prime London Broil with Maldon Sea Salt and Root Vegetables

London Broil

$24.00

  • Sold Out

Flank Steak

$32.00

  • Sold Out

Prime Angus Sirloin Steak, Dry Aged, Cast Iron Pan, Coarse Sea Salt, Malbec Wine

Sirloin Steaks

$8.00

  • Sold Out

Pastured Beef, Prime Skirt Steak in Cast Iron with Salt and Rosemary

Skirt Steak

from $16.00