Embark on a bold culinary adventure with Covey Rise Farms Angus Cowboy Cut Bone-In Ribeye, a cut that embodies the spirit of the American West. Sourced from our premium Angus cattle, this cowboy cut ribeye is a testament to the rich, robust flavors that define exceptional beef. Size options will be listed below.
Key Features:
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Generous Marbling: Indulge in the succulent taste of our Cowboy Cut Ribeye, expertly marbled to perfection for an unparalleled dining experience.
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Bone-In Richness: The cowboy cut, featuring a frenched bone for added visual appeal, infuses the steak with a depth of flavor that elevates every bite.
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Versatile Cooking Options: Whether grilled over an open flame, broiled to perfection, or pan-seared to your liking, the Cowboy Cut Bone-In Ribeye promises a steakhouse-quality meal in the comfort of your home.
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Showstopper Presentation: Impress your guests by presenting this majestic cut on a platter, showcasing the beautifully frenched bone for a true cowboy-inspired feast.
At Covey Rise Farms, our commitment to quality and ethical farming practices shines through in every cut. The Angus Cowboy Cut Bone-In Ribeye is a celebration of the bold, hearty flavors that have come to symbolize the cowboy spirit.
Savor the essence of the American West with Covey Rise Farms Angus Cowboy Cut Bone-In Ribeye. Order now and bring the spirit of adventure to your dining table with a steak that goes beyond expectations.